CHIPS & GUACAMOLE
Tortilla chips with fresh guacamole and pico de gallo.
Tortilla chips with fresh guacamole and pico de gallo.
Spiral-sliced potatoes fried golden. Choose your favorite:
-With Queso Cheese sauce, Sour Cream sauce, Monterey Jack and pico de gallo.
-With Truffle Parmesan sauce (not available in all restaurants)
Grilled portobello mushrooms, marinated in balsamic cream. Filled with homemade creamy spinach and covered in a Parmesan-crust. Garnished with pico de gallo.
Corallini pasta cooked in a béchamel sauce with bacon, Cheddar, Monterey Jack, Queso Cheese sauce and Philadelphia Cream cheese. Τopped with a Parmesan-crust.
Chicken wings basted with Fridays™ Signature Glaze or Garlic Parmesan sauce or Blue Cheese dressing.
-8pcs
-12pcs
Golden brown, chicken breast strips coated with crispy breadcrumbs with the extra crunch of toasted sesame seeds and tossed in our famous Fridays™ Signature Glaze. Garnished with grated carrot and sprinkled with chili flakes.
Crisp and golden outside, creamy melted cheese on the inside. Served with Μarinara sauce.
-4pcs
-6pcs
Crispy tortillas covered with Colby and jalapeños. Garnished with iceberg, pico de gallo, guacamole and sour cream.
– 8 pieces
– 12 pieces
4 flour tortilla tacos filled with marinated chicken, sautéed with onions and peppers, Queso Cheese sauce, pico de gallo and fresh guacamole.
Flour tortilla filled with Colby and Monterey Jack, bacon, pico de gallo and caramelized onions. Served with sour cream and salsa.
You can also add grilled chicken for an extra charge.
Our big enough-to-share platter features a selection of our most popular appetizers.
Choose 3 of them: Wings, Buffalo Bites, Sesame Jack™ Chicken Strips, Fried Mozzarella, Grilled Vegetable Tostadas or Stuffed Mushrooms. Served with Blue Cheese dressing & celery or Fridays™ Signature Glaze with Jack Daniel’s®.